COVID-19 Meal Program

Last updated on Thursday, May 21.


During these uncertain times, the YMCA of Cass and Clay Counties is providing suppers and snacks around the community to help ensure that children don’t go hungry. We want to help kids continue to be healthy in spirit, mind, and body by providing them access to healthy, nutritious meals, which are made available in partnership with the State of North Dakota and U.S. Department of Agriculture (USDA).

Suppers and snacks are distributed to-go-style every weekday FREE of charge to children ages 18 years and younger at eight locations in the FM area.

A vehicle (labeled with a Y logo) will be parked in the front parking lot near each of the school’s front doors distributing the meals to families during the distribution times listed below. Each child will receive one ‘to go’ meal bag per day, which will be distributed via walk-up to families (for sites in which there may be a line, we encourage individuals to stand six or more feet apart from each other). Each meal bag will include supper and a snack. Suppers will include the following components: protein, grain, vegetable, fruit and milk. Each snack will include two of the five dinner components (will vary by day). All meals meet standards established by the USDA.

Additional food may be picked up for the weekend during the distribution times on Fridays. Families must request this additional food by contacting Katie Anderson, Learning Center Food Program Coordinator, at kathryn.anderson@ymcacassclay.org or 218.359.2322. Requests must be made by the previous Wednesday. 

Additional meals may be purchased at $5/bag for anyone over the age of 18. If a parent/guardian is picking up a meal on behalf of their child(ren), please provide proof (ie. school id, family picture, email from daycare, etc.).


Location Address Time
Jefferson Elementary 1701 4th Ave S, Fargo 4:15 – 5:00pm
Eastwood Elementary 500 10th Ave E, West Fargo 4:15 – 5:00pm
Madison Elementary 1040 29th St N, Fargo 4:15 – 5:00pm
Robert Asp Elementary 910 11th St N, Moorhead 4:15 – 5:00pm
Horace Mann Elementary 1025 3rd St N, Fargo 5:15 – 6:00pm
L.E. Berger Elementary 631 4th Ave E, West Fargo 5:15 – 6:00pm
Willow Park Elementary 4901 15th Ave S, West Fargo 5:15 – 6:00pm
Ellen Hopkins Elementary 2020 11th St S, Moorhead 5:15 – 6:00pm

Starting June 1, the above locations may change. Please stay tuned for more details.


Giving
We welcome monetary donations in order to continue to provide meals during this unprecedented time. Please click here to make a donation online. If you have further questions about giving during this time, please contact Morgan Montgomery, Vice President of Financial Development, at montgomery@ymcacassclay.org.


For more information about the meal program, please contact Katie Anderson, Learning Center Food Program Coordinator, at kathryn.anderson@ymcacassclay.org or 218.359.2322.


In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov

This institution is an equal opportunity provider.